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Welcome to St. Andrew's Recipes

St. Andrew's Anglican Church, 8 Locks Road, Dartmouth, Nova Scotia is well known for it's delicious offerings- fish chowder, home made biscuits and desserts to name a few. For many decades parishioners cooked their favourite recipes to share. Many of those wonderful cooks are no longer with us but their delicious recipes live on and they happily shared them with anyone who was interested to try them out. This blog will share these recipes as they were. Because these cooks knew their way around a kitchen so well, recipes may not be as detailed as you would like. However, I know that with a little bit of searching on the internet, you will find instructions that will help even the novice cook to succeed with these recipes. I hope to post new recipes on a regular basis so check back to see what tried and true recipe has been added.

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Hot Milk Cake

This recipe is from The Port Wallis Cook Book - Published in 1947 by Choir of St. Andrew's Anglican Church. The book has this...

Butterscotch Pie

Jean White 2 Tbsp butter 3/4 cup brown sugar 1 3/4 cup hot milk 4 Tbsp cornstarch 4 Tbsp cold milk 1/8 tsp salt 2 eggs, separated 1 tsp...

Rhubarb Custard Pie

Helen Leslie 2 egg yolks 1 cup white sugar 2 Tbsp flour 1 Tbsp melted butter 2 1/2 cups chopped rhubarb, fresh or frozen 2 egg whites 2...

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